Veri Kalitesi: 100/100 Kaynak: expatrio (son güncelleme 6 ay önce)

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📋 Program Hakkında

Sustainable food economics deals primarily with economic issues of the food industry and food trade, i.e. with companies that deal with the production and distribution of food and luxury foods. The food chain is examined from the procurement of raw materials to the delivery of the finished products to the consumer. Processes, decisions and consequences of food production on markets and in processing companies of the food industry are considered. Teaching and research is conducted in the areas of: Business studies in the food industry, Market analysis and marketing in food markets, National and international agricultural policy, and World food economy.

✅ Giriş / Kabul Koşulları

* Minimum degree required: A relevant Bachelor's degree in Nutritional Sciences, Nutrition and Supply Management, Nutrition and Food Science, or Ecotrophology * Other degrees may be recognized as equivalent after case-by-case examination by the Examination Committee

🗣 Dil Gereksinimleri

* Non-standard requirements: Since the program is taught in English, proficiency in English is required.

📎 Başvuru için Gereken Belgeler

* required_documents: school-leaving certificate, academic transcript/diploma from previously attended university, letter of motivation (500 words ±10%) * translation_required: yes * translation_language: English, German

Justus-Liebig-Universität Gießen

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